LEARN WITH SYNR.G
Menu Planning With Cannabis
Menu Planning With Cannabis
Have a seat at the adult table for cannabis, by infusing your fave holiday dishes with SYNR.G 1:1 Low Dose Cannabis Oil.
There’s four things to remember when it comes to adding cannabis oil to food:
Get consent! Make sure your diners are of-age and let them know that there is cannabis in some dishes. If anyone isn’t comfortable consuming cannabis, save them separate plates that are clearly marked.
Don’t heat the cannabis oil or add it to food that’s cooking on the stove or oven as the heat compromises the oil’s potency.
Be creative! SYNR.G Low Dose 1:1 Cannabis Oil is adaptable in any dish (that isn’t heated up).
Be precise. A dosage calculator along with SYNR.G’s graduated syringes will help you to measure the appropriate amount.
Ways to add cannabis in your holiday spread:
Stirred into silky mashed potatoes
Gently mixed into the stuffing
Added to cranberry sauce
On the veg
Our Infused Buffalo Brussels Sprouts are a fun twist on traditional greens
Whirled into the whipped cream for pie
Made into dessert
Like our Frozen Peanut Butter Chocolate Fudge
Finish the recipe with a dash of SYNR.G 1:1 Cannabis Oil
If you're looking to get started, check out our SYRNG 1:1 Cannabis Oil. Our 1:1 oil is a broad spectrum oil with 12mg/ml THC and CBD. Odourless and flavourless, it’s easy to consume alone, or with a meal. SYNR.G oils are made from ethically sourced MCT oil and are vegan.
Cooking with SYNR.G
Avocado Tartare with a Twist
Nature’s Cereal
BBQ Sauce
*That* TikTok Pasta
Canna Onion Dip
Canna-Infused Orange Cream Pops
Canna-Infused Vinaigrette
Crispy Oven Fries with Cannabis Aioli
Grapefruit-Mint Refresher
Cannabis-Infused Whipped Ricotta Dip with Toasted Baguette
Chicken Kale Meatballs with Cannabis Infused Cherry Tomato Sauce
Frozen Peanut Butter & Chocolate Fudge
Infused Blueberry Peppermint Fruit Leather
Infused Buffalo Brussels Sprouts
